A Taste of Game
Tue, Nov 19
|Marrow Chefs' Bar
An evening at the Chefs' Counter (ticket price includes gratuity)
Time & Location
Nov 19, 2024, 6:30 PM – 9:00 PM
Marrow Chefs' Bar, 3906 US-98 #21, Santa Rosa Beach, FL 32459, USA
About the event
Come sit at the Chefs' Counter and enjoy the ultimate Marrow experience - a curated culinary journey designed to excite and delight. Only 12 tickets available, so get yours NOW!
MENU
1. Smoked Trout Caviar | tater tot | creme fraiche | chive emulsion
2. East Coast Oysters | traditional accoutrements
3. Veal Marrow Bone | toast | lemon | parsley
4. Jagerschnitzel | mushroom cream | egg noodles
5. Alligator Sauce Piquant | rice grits
6. Sweetbread Salad | arugula | lardon | asparagus | morel mushroom
7. Turtle Soup Poutine | potato gaufrettes | egg | sherry
8. Bison Pastrami | collard green sauerkraut | potato foam
9. Tiramisu | ladyfinger cookie | mascarpone cream | espresso pearls